In June we visited Olly Walker @scraggleyapple of Essebeare Farm, a 1st generation farmer and certified @PastureForLife member who is mob grazing herbal lays and restoring flower rich meadows. Improving biodiversity, capturing CO2, building soil OM and producing top quality meat! pic.twitter.com/orn8Crlzm7
Get in touch
“Fundamentally, the future of the British countryside has to include food production in the most environmentally sensitive, ecologically-friendly, efficient, healthy way possible."
Info on agroecology/land-sharing at @PastureForLife@SusFoodTrust@NFFNUKhttps://t.co/N42Co5WG8O
A-Z of meat (alternative)
R is for Regenerative Ag - working to a series of principles aiming to keep soil covered, increasing biodiversity, truly integrating livestock into other systems, keeping living roots in the ground and reducing/optimising ainimal or mechanised impact. https://t.co/HmdmLmRFdL